Archive for the ‘Italian kitchen’ Category
Salad Naples
Boiling beet and celery and cut them into cubes. Add the ham, pickles, carrots and potatoes, which are also cut into cubes. Add mayonnaise, salt and pepper.
Green salad in Italian
Tear green salad. Add the diced cheese and tomato. Mix honey, vinegar, white wine, olive oil, pepper and salt. With this sauce, pour over salad.