Salad Naples
Boiling beet and celery and cut them into cubes. Add the ham, pickles, carrots and potatoes, which are also cut into cubes. Add mayonnaise, salt and pepper.
Products:
* 200 gr ham
* 2 pickles
* Chapter 1 small beet
* 1 small head of celery
* 1 tea glass cooked carrots
* 1 tea glass boiled potatoes
* 250 g mayonnaise
* Black pepper
* Salt