Posts Tagged ‘pasta’
Minestrone Soup
Soak beans for 1 night. Drained beans, pour it in cold water and boil it. Drained again. Fry finely chopped onions and chopped garlic in olive oil. Add the diced carrot, celery and courgette and fry about 5 minutes. Add drained beans, diced tomatoes, tomato paste and vegetable broth and boil for 1 hour. Add peas, chopped potatoes and pasta and cook 10 minutes. Add cabbage, basil and parsley. Season with pepper and salt to taste and stewed for 5 minutes. Served with grated cheese.