Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Boo-tiful Halloween Brownie Bites Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 135 reviews
  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 24 brownie bites
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Description

These Boo-tiful Brownie Bites are a fun and easy Halloween treat featuring store-bought round brownie bites topped with creamy white frosting and adorable edible ghost decorations. Perfect for quick festive gatherings or as a spooky dessert for kids and adults alike.


Ingredients

Scale

Brownies

  • 24 store-bought round brownie bites

Frosting

  • 1 can of white frosting (approximately 16 oz)

Decorations

  • 24 edible Halloween ghosts (such as Wilton’s edible ghost candies)


Instructions

  1. Prepare the Frosting Bag: Scoop frosting from the can into a quart-size ziplock bag. Squeeze the frosting down into one corner of the bag and twist the top to create a makeshift pastry bag.
  2. Cut and Support the Bag: Snip a small hole at the tip of the bag to allow icing to flow. Place the bag inside a drinking glass for support to prevent frosting from leaking out as you prepare the brownies.
  3. Arrange Brownie Bites: Unpack the brownie bites and place them evenly spaced on a cookie sheet or serving platter, ready for decorating.
  4. Unwrap Ghost Decorations: Remove the edible Halloween ghosts from their packaging, setting them aside carefully for topping each brownie bite.
  5. Pipe Frosting onto Brownies: Using the ziplock pastry bag, pipe frosting onto each brownie bite using a circular motion, mimicking the technique used for frosting cupcakes. This provides a fluffy white base resembling ghostly shapes.
  6. Top with Ghosts: Place one edible ghost on top of the frosting of each brownie bite to complete the spooky decoration.
  7. Serve: Arrange the decorated brownie bites on a serving platter and enjoy your festive Halloween treat immediately or refrigerate briefly to set.

Notes

  • This recipe is incredibly simple and quick, making it perfect for last-minute Halloween parties or classroom treats.
  • You can substitute the white frosting with any brand of your choice, or even make homemade frosting if preferred.
  • For an extra festive touch, consider adding colored sprinkles or edible glitter around the ghosts.
  • Store any leftover brownie bites covered in the refrigerator for up to 2 days to maintain freshness.

Nutrition

  • Serving Size: 1 brownie bite
  • Calories: 110
  • Sugar: 14g
  • Sodium: 95mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg