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Gingerbread Simmer Pot Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 66 reviews
  • Author: Sophia
  • Prep Time: 5 minutes
  • Cook Time: 60 minutes
  • Total Time: 65 minutes
  • Yield: 1 simmer pot
  • Category: Beverages & Aromatics
  • Method: Stovetop
  • Cuisine: American

Description

This Gingerbread Christmas Simmer Pot creates a warm and festive aroma in your home using natural spices and ingredients. Perfect for the holiday season, it fills the air with the comforting scents of ginger, cinnamon, nutmeg, and cloves, evoking the spirit of gingerbread cookies without baking. Simply simmer on the stove and enjoy the inviting fragrance.


Ingredients

Scale

Spices and Flavorings

  • 75 grams fresh ginger, sliced into 1/4-inch pieces (about a 3-inch piece fresh ginger)
  • 2 cinnamon sticks
  • 2 whole nutmeg
  • 15 whole cloves
  • 1 tablespoon whole juniper berries
  • 30 grams dark brown sugar (2 tablespoons, packed)
  • 1 vanilla pod, split, or 1 teaspoon vanilla bean paste

Garnish

  • Gingerbread cookies, to garnish


Instructions

  1. Prepare the Pot: Fill a large saucepan or stock pot with water, leaving several inches of space at the top to accommodate the ingredients and prevent overflow while simmering.
  2. Add Ingredients: Place the fresh ginger slices, cinnamon sticks, whole nutmeg, cloves, juniper berries, dark brown sugar, and the split vanilla pod or vanilla bean paste into the water-filled pot.
  3. Simmer: Heat the pot on the stovetop and bring the mixture to a gentle simmer over low heat. Allow it to simmer for as long as desired, which can range from 1 to several hours, ensuring the aroma fills your home.
  4. Maintain Water Level: Periodically check the water level and top up with additional water as needed to prevent the pot from drying out and to maintain a consistent simmer.
  5. Garnish and Enjoy: Serve or display garnished with gingerbread cookies nearby to complement the festive mood and add visual appeal.

Notes

  • Use a large pot with a lid to control evaporation if simmering for extended periods.
  • You can adjust the quantity of brown sugar for sweetness or omit it if preferred.
  • Keep an eye on the water level to avoid burning the spices or pot.
  • This simmer pot is meant for aromatic purposes and is not intended for drinking.
  • Simmer pots are an excellent way to naturally fragrance your home without artificial scents.

Nutrition

  • Serving Size: N/A
  • Calories: Minimal, not intended for consumption
  • Sugar: Trace amounts from brown sugar dissolution
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: Trace
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg